Pad Thai with Prawns

Pad Thai is one of the most popular Thai noodle dishes and it is my favourite! It is sold almost everywhere across Thailand. Like many Thai dishes it is full of flavour, sweet, salty, sour and (if you want) spicy. For Pad Thai you need to use rice noodles which are about 3mm wide (a...

Stir Fried Glass Noodles with Vegetables

Stir fried glass noodles or ‘Pad Woon Sen’ is another delicious Thai noodle dish. We tend to serve it as a side dish to go with rice and another main. Many of you may not have heard of or had this type of noodles, they come in dry form and look very similar to vermicelli...

Pork Fried Rice with Thai Red Curry Paste

Khao Pad Prik King or pork fried rice with red curry paste is a spicy rice dish with a citrus tang from kaffir lime leaves. If you are a fan of Thai red curry, you might like to try out this recipe. You can make it as hot or as mild as you like, just adjust...

Stir Fry Noodles with Tofu

If you are a vegetarian or want to cut down on eating meat, this is a good dish for you to try. It is so simple and cheap to make – a quick meal in 10 minutes! You can use any noodles with this recipe, if you are using the dry ones you will have...

Egg Fried Rice

Back to basics with this one – good old egg fried rice! It is the simplest of all I would say with minimum ingredients needed. It is a change from having just plain rice, and it goes with most dishes or it is great just to eat on its own. I sometimes do that for...

Stir Fried Beef Udon Noodles : VIDEO

For noodle lovers, Udon need to look any further! This is a good, tasty, filling dish similar to something you may have had in Japanese noodle bar. Like many stir fry dishes, this is quick and all done in a wok. Great if you hate washing up! If you are a vegetarian, you can adapt...